Tuesday, October 14, 2008

VeganMoFo and Vegenaise



Did I ever mention that I met the co-founder of Follow Your Heart, and I nearly peed my pants with wonderment as I graciously shook the hand of the man who invented my most-favoritist condiment ever? Well I did.



The delicious Vegenaise. I feel no guilt buying it, and although, yes, I can make my own tofu mayo, this stuff beats ho'made hands down.

Creamy and delicious. Thick and spreadable. Tastes good on just about everything. It even turns leftovers into incredible edibles.

Case in point, burger roll-ups from a few days ago, are now "burger roll-up salad."



EXTRA SPECIAL THANKS to burger tester r.add-ist for giving me the idea to mash up left over burger patties into sandwich fillings! It has made my life so much better!!!

3 comments:

  1. YOU MET THE CO-FOUNDER OF FOLLOW YOUR HEART? That is one of my most favorite places in the world! I'm so jealous!

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  2. You're so lucky! Vegenaise makes me feel whole. Seriously, how the eff did I ever eat Nayonnaise *gag*?! It's the Miracle Whip of vegan mayos.

    ReplyDelete
  3. Mmmm looks yummy. I can't get that brand of mayo. The one I can get is made by Granovita and it's nothing to write home about!

    ReplyDelete

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All recipes written by me, Joni Marie Newman, unless otherwise noted. Please feel free to refer to or link back to any of my recipes, but please ask for permission, or remember to give credit when reprinting recipes in their entirety. I do provide links to affiliate programs (such as Amazon) in which I receive a small commission for items purchased. I do not provide paid reviews. All reviews done on products or books are of my own unsolicited opinion. On occasion I may receive a book or product to review. I will note when this is the case, but rest assured, it will not affect the authenticity of my review. Thanks!--Joni